Jyut:02057: Difference between revisions
imported>Tangmu |
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hz 先將啲肉飛水,然後切粒 | hz 先將啲肉飛水,然後切粒 | ||
tr First, cook the meat in boiling water for a short while, and then dice it up | tr First, cook the meat in boiling water for a short while, and then dice it up | ||
ser 02057 | ser 02057 | ||
ref WKB1997:064; ZYK1997:024; ZN1999:097; TZX2004:309; CE2005:291; MT2011:190</WL> | ref WKB1997:064; ZYK1997:024; ZN1999:097; TZX2004:309; CE2005:291; MT2011:190 | ||
</WL> | |||
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The ABC Cantonese-English Dictionary (namespace Jyut)
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