Difference between revisions of "Jyut:12042"
From Wenlin Dictionaries
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imported>Tangmu (→?) |
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<WL>hw zi1 mei6 zoeng3 | <WL>hw zi1 mei6 zoeng3 | ||
char 芝味醬 | char 芝味醬 | ||
| − | + | ety 芝 zi1 is s.f.f. 芝士 zi1 si6/2 which is loan from Eng. cheese; a.s.a. 忌廉芝士 gei6 lim4/1 zi1 si6/2 which is much more com. | |
seealso 忌廉芝士 gei6 lim4/1 zi1 si6/2, 芝士 zi1 si6/2 | seealso 忌廉芝士 gei6 lim4/1 zi1 si6/2, 芝士 zi1 si6/2 | ||
df a.n.f. cream cheese | df a.n.f. cream cheese | ||
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rem@ser 1000990951 | rem@ser 1000990951 | ||
ser 12042 | ser 12042 | ||
| − | ref RSBfmInternet29112015</WL> | + | ref RSBfmInternet29112015 |
| + | </WL> | ||
Revision as of 20:02, 6 October 2023
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The ABC Cantonese-English Dictionary (namespace Jyut)
URL: https://wenlin.co/wow/Jyut:12042
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