Difference between revisions of "Jyut:05734"
From Wenlin Dictionaries
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imported>Tangmu (→?) |
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ps N. | ps N. | ||
df kind of sauce that was orig. produced in the Chaozhou and Shantou region of GD. and made from shrimp, peppers, ginger, peanuts, sesame seeds, and flavorings; it is similar to satay sauce | df kind of sauce that was orig. produced in the Chaozhou and Shantou region of GD. and made from shrimp, peppers, ginger, peanuts, sesame seeds, and flavorings; it is similar to satay sauce | ||
− | |||
ser 05734 | ser 05734 | ||
− | ref WKB1997:230; ZN1999:280; MT2011:093</WL> | + | ref WKB1997:230; ZN1999:280; MT2011:093 |
+ | </WL> |
Latest revision as of 20:08, 10 October 2023
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The ABC Cantonese-English Dictionary (namespace Jyut)
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