Difference between revisions of "Jyut:13111"

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The ABC Cantonese-English Dictionary (namespace Jyut)
URL: https://wenlin.co/wow/Jyut:13111
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 ps   N.
 mw   個 go3
-en   r.t. HK.-style hot cross bun that is typically served with 奶茶 naai5 caa4 'milk tea' in 茶餐廳 caa4 caan1 teng1 'trad. HK.-style cafés, tea cafés' and 冰室 bing1 sat1 'old-style cafés with soda-fountain'; when eaten with a large slab of butter put in a cut across its top this is k.a. 菠蘿油 bo1 lo4 jau4; recognized as part of HK.'s indigenous and intangible food cult. heritage
+en   r.t. HK.-style hot cross bun that is typically served with 奶茶 naai5 caa4 'milk tea' in 茶餐廳 caa4 caan1 teng1 'trad. HK.-style cafés, tea cafés' and 冰室 bing1 sat1 'old-style cafés with soda fountain'; when eaten with a large slab of butter put in a cut across its top this is k.a. 菠蘿油 bo1 lo4 jau4; recognized as part of HK.'s indigenous and intangible food cult. heritage
 seealso   包 baau1, 冰室 bing1 sat1, 菠蘿 bo1 lo4, 茶餐廳 caa4 caan1 teng1, 奶茶 naai5 caa4
 df   pineapple bun, r.t. a kind of HK.-style sweet bun with a crunchy top crust and made from sugar, eggs, flour, and lard; the top crust is checkered (or hatched) so that it resembles the outer surface of a pineapple, but the bun itself is not actually made with any pineapple